Best Mezes
Athens
Ancient Flavors & Modern Mezes
Where ancient culinary traditions meet modern Greek creativity. From smoky souvlaki to fresh seafood, creamy tzatziki to honey-drenched baklava — Athens is a Mediterranean food paradise waiting to be discovered.
Best Time to Visit
April-June or September-October
Local Tip
Skip Plaka for food. Head to Psyrri or Koukaki where Athenians actually eat.
SouvlakiFresh MezesGreek WineBaklava